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“It’s only biscuits…” is Valia’s blog on all things product development with posts on lessons learnt, inspiration and innovation resources

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Latest posts on “It’s only biscuits…”

  • Reposting a bite size summary of some creative resources from IFST’s Food Innovation Special Interest Group IFST’s Food Innovation Special Interest Group is one of the newest groups at the Institute of Food Science and Technology in the UK. […]
  • Clean Label There is no legal definition of clean label. A quick online search confirms the confusion. Anything from sustainable, to natural, to unprocessed, to low in heavy metals ! #CleanLabel #TrendCard #FoodScienecandTechnology
  • Trends and product review from recent trip to the US
  • I attended Meat the Future with fellow IFST members in March 2022. This is a review I coauthored with a great colleague, Susan Arkley on behalf of the Institute. Photo from IFST’s Food Science & Technology magazine June issue […]
  • Highlights from the recent food show at Excel London in March 2022 Arguably, the biggest highlight of the exhibition was the fact there was one ! Face to Face ! After two years of being glued to a computer […]

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